Beef Chow Fun

By seonkyoung longest

Beef Chow Fun is your new favorite noodle dish

Updated: 3/22/2024

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Ingredients

Beef

  • 1/2 pound sirloin
  • 1/4 teaspoon baking soda
  • 1 tablespoon shaoxing wine
  • 1 teaspoon light soy sauce
  • 1/8 teaspoon white pepper

Sauce

  • 1 teaspoon dark soy sauce
  • 1 tablespoon light soy sauce
  • 1 teaspoon chili in oil (lao gan ma), optional
  • 1/4 teaspoon sugar
  • 1 tablespoon shaoxing wine
  • 2 tablespoons water

Stir Fry

  • 2 tablespoons cooking oil, divided
  • 1/2 tablespoon ginger, chopped
  • 1 tablespoon garlic, chopped
  • 1 red chili or red bell pepper, seeded and julienned
  • 10 ounces fresh chow fun noodles (wide rice noodles), separated
  • 4 ounces garlic chive or green onion
  • 4 ounces bean sprouts
  • 1 teaspoon sesame oil & seeds, for garnish

Steps

  1. Combine all ingredients for beef; toss everything together and set aside.
  2. Heat a wok over high heat.

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