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Pineapple Bun Burgers
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- Yields:
- 4
- Prep Time:
- 10 mins
- Total Time:
- 20 mins
Ingredients
- 1 lb.
ground beef
- 1 tbsp.
Worcestershire sauce
kosher salt
Freshly ground black pepper
- 8
pineapple rings
- 1
large red onion, sliced into rings
- 4
slices pepper jack
- 4
pieces romaine
- 8
slices cooked bacon
Directions
- Step 1Heat grill to medium-high. In a large bowl, combine ground beef and Worcestershire and season with salt and pepper. Form into 4 patties.
- Step 2Grill patties, pineapple, and red onion until charred, 3 minutes per side. Top burger patties with pepper jack and cover grill to let melt, 1 minute.
- Step 3Top bottom pineapple buns with lettuce, burger patties, bacon, and grilled onions, then top with pineapple bun.
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