Visit bushmanskloof.co.za/dining/cuisine to find out more about dining at Bushmans Kloof.
Bushmans Kloof provides a transcendent gourmet experience for our treasured guests, who come here to encounter the flavour of the Cape. As a Relais and Chateaux property the cuisine incorporates only the finest quality, freshest ingredients from our expertly tended organic kitchen gardens.
The Executive Chef makes use of indigenous fynbos to create fragrant, distinctive dishes, evoking the natural environment of the Cederberg Mountains and traditional Cape Malay fare. Famed for its health benefits and delicious flavour, Rooibos is the most prominent of these locally sourced flavours, and is a signature of the Bushmans Kloof gastronomic experience. Wholesome, unpretentious dishes burst with authentic flavours and vibrant colours.