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The Fulton Stall Market operates an indoor farmers’ market on Saturdays from 10am to 5pm and on Sundays from 11am to 4pm year-round. Located at 207A Front Street including historic Cannon’s Walk, the Fulton Stall Market continues the Seaport’s long history of connecting local residents - in the Seaport District and beyond - to local foods. A daily market shop operates from 11-5pm on weekdays.

Our Producers:

Bobolink Dairy & Bakehouse
American Pride Seafood
Beth’s Farm Kitchen
Sun Fed Beef
Breezy Hill Orchard
Sunday Gravy
Irving Farm Coffee Roasters

Saturday Event Schedule:

10am – Movie Screening of “Ratatouille”
12pm – Chef Demo by Barbalu
1pm – Record Fair + Live Performances
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The story of Barbalu is the marriage (literally) of husband and wife team Stefano BARBAgallo and Adriana LUque. Their unique Italian restaurant located in the heart of the Seaport District has been one of the first to open since 2006.  Originally from Italy, Stefano has resided in NYC for over 23 years and now brings his flavor to the Seaport.  Influenced by both northern and southern regions of Italy, the chef specializes in simple, classic Italian-made-dishes with top quality produce.

Join him this Saturday, February 21, at 12pm at the Fulton Stall Market where he will make a fresh pasta from scratch using flour, egg, butter, sage and parmasagnio - he will even show you how to make your very own homemade dough!