December 2017 - Menu Creating Tips No Images? Click here Your Menu Is Your Most Powerful Sales Tool!We keep saying it because it’s true.Your menu speaks volumes about your restaurant and sets the tone for the dining experience. A properly designed menu communicates well and directs the diner to your specialty dishes and most profitable items -- directly affecting your bottom line, and ultimately YOUR SUCCESS. Is your menu ready for success?
To learn more, including insights from Menu Masters’ own Phyllis Weege, check out “Menu for Success, Tips for Creating a Well-Planned, Well-Designed Menu”, a recent article from El Restaurante by Ann Meyer. GREAT MENUS. GREAT SERVICE. GREAT RESULTS. |