Chef

The Chef will be flexible and hands on in all areas of our Kitchen team providing a range of profitable catering offers that work in harmony with the Reader’s ethos and vision, generating revenue and supporting our wider activity.

The role requires experiences within a commercial kitchen/cafe environment with a keen interest and passion for food. You will be able to produce food to a high standard with attention to detail.

You will have responsibility for the daily operation of the café’s kitchen and catering processes being mindful of industry cost margins. You will need the practical skills to execute an interesting but simple menu and be capable of working alongside the Executive Head chef contributing to the development of innovative seasonal menus.

Current and relevant health and safety/food hygiene certificates are essential. You will work closely with the Social Enterprise team.

How to apply

1. Take a look at our candidate recruitment pack to find out more about The Reader and what it’s like to work with us and to see a full job description for details about what responsibilities, skills and experience are required.
2. Complete your application form or send a CV to laurakershaw@thereader.org.uk before the closing date.

(vacancy reference code: CO_190424)