GET THE RECIPE HERE.

Fast, no-fuss, just-damn-delicious recipes are our jam. With tailgate season upon us, we got a little inventive with WHEAT THINS Original Snacks and turned an entire box of them into a party-worthy nacho skillet of sorts. And they're so easy to make, you won't miss a single second of the game. Here's how:

Mix cooked chicken with ranch, lime juice, and a few dashes hot sauce.

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Layer down the crackers on a baking sheet. Top them with the chicken and then sprinkle with cheddar.

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Broil until cheese is melted and serve with diced tomato and chopped green onions. That's it! Just be careful: The baking sheet will be hot, so let the nachos cool first before digging in.The recipe for a party of 10, 25 and 50 is in the link above.

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