20 Delicious Healthy Snacks We Promise You Haven't Tried Yet

Let's face it: You're not always in the mood to snack on fresh fruit. But you don't have to resort to vending-machine potato chips, either: We partnered with Mouth.com to put together a collection of healthy indie snacks made with wholesome ingredients. Each one comes in at a max of 170 calories per serving—and most of them also pack a dose of fiber and protein to keep you satisfied. We can't think of a better way to stock your office snack drawer...or car...or beach bag. Visit mouth.com to purchase items from the collection, or click through the slideshow to preview our picks.

“I never would have thought to turn tomatoes into chips, but these have lots of great umami flavor—for just 80 calories a serving.” —Laura Sampedro, production director

Per 28-gram serving: 80 cal, 1 g fat (0 g sat), 17 g carbs, 4 g sugar, 240 mg sodium, 4 g fiber, 3 g protein

$10.50, mouth.com

“You can see (and taste!) the real pistachios and dried cranberries in these.” —Robin Hilmantel, online deputy editor

Per 8-crisp serving: 100 cal, 2.5 g fat, 17 g carbs, 5 g sugar, 180 mg sodium, 1 g fiber, 3 g protein

$8.50, mouth.com

“I don’t usually snack on chickpeas, but this crunchy roasted version—which has just two ingredients: the chickpeas and salt—has converted me.” —Jamie Hergenrader, editorial assistant

Per 1-oz serving: 110 cal, 2 g fat, 17 g carbs, 3 g sugar, 110 mg sodium, 5 g fiber, 5 g protein

$4.50, mouth.com

“This tastes like lox, which is great if you want a high-protein snack but aren’t in the mood for beef.” —Christina Heiser, online senior associate editor

Per 1.25-oz serving: 88 cal, 1 g fat (1 g saturated), 4 carbs, 1 g sugar, 813 mg sodium, 0 g fiber, 18 g protein

$7, mouth.com

“The pesto flavoring on these zucchini chips tastes so fresh! And it doesn’t hurt that they come with a hit of fiber, protein, and vitamins A, C, and K.” —Christina Heiser, online senior associate editor

Per 1.5-oz serving: 140 cal, 7 g fat (1 g saturated), 17 g carbs, 5 g sugar, 390 mg sodium, 4 g fiber, 5 g protein

$10.50, mouth.com

“This is everything I love—coffee, chocolate, and hazelnuts—in a lovely breakfast-y ensemble. And unlike some granolas, the sugar count—five grams per quarter-cup—isn’t through the roof.” —Marissa Gainsburg, assistant fitness editor

Per 1/4-cup serving: 144 cal, 8 g fat (2 g saturated), 15 g carbs, 5 g sugar, 31 mg sodium, 2 g fiber, 4 g protein

$12.75, mouth.com

“Snacking on this reminds me of enjoying the garnish on a bloody Mary—but it’s okay to eat this at work! And an ounce has just five—I repeat, five—calories.” —Marissa Gainsburg, assistant fitness editor

Per 1-oz serving: 5 cal, 1 g carbs, 1 g sugar, 260 mg sodium

$15, mouth.com

“These have just the right amount of garlicky flavor—and they’re pretty low-sodium for a pickle (just 150 mg of sodium per ounce).” —Ashley Oerman, online associate editor

Per 1-oz serving: 10 cal, 1 g sugar, 150 mg sodium, 1 g fiber

$17, mouth.com

“This is the perfect blend of (not-too) sweet and savory. It would go great with plain Greek yogurt.” —Sandra Roldan, senior producer

Per 1-oz serving: 124 cal, 6.5 g fat (1.5 g saturated), 14 g carbs, 3 g sugar, 78 mg sodium, 2.5 g fiber, 3.5 g protein

$12, mouth.com

“These tasted so flavorful (probably from the soy-free chickpea miso). I love that each serving has five grams of protein and three grams of fiber.”  —Gabrielle Porcaro, senior fashion and market editor

Per 1-oz serving: 120 cal, 8 g fat (0.5 g saturated), 10 g carbs, 1 g sugar, 250 mg sodium, 3 g fiber, 5 g protein

$10.50, mouth.com

RELATED: The 11 BEST Foods to Eat When You're Stressed Out

“I could eat the whole bag! It’s got a nice balance of smoky truffle flavor and saltiness. And I don't feel too indulgent because 2.5 cups is only 120 calories.” —Sandra Roldan, senior producer

Per 2.5-cup serving: 120 cal, 6 g fat (0.5 g saturated), 19 g carbs, 1 g sugar, 190 mg sodium, 5 g fiber, 3 g protein

$8, mouth.com

RELATED: 6 Foods That Boost Flavor Without Adding Calories

“The cracked pepper combined perfectly with the turkey jerky. And I can’t believe each ounce has just 70 calories and 12 grams of protein.” —Jennifer Peña, online video editor/producer

Per 1-oz serving: 70 cal, 0 g fat (0 g saturated), 3 g carbs, 2 g sugar, 310 mg sodium, 0 g fiber, 12 g protein

$8.50, mouth.com

RELATED: 4 Mouth-Watering Honey and Black Pepper Recipes

“These would be such a great afternoon snack—like grabbing a sesame seed bagel, but better (and with a totally reasonable 110 calories per ounce).” —Cassie Skoras, designer

Per 1-oz serving: 110 cal, 4 g fat (0.5 g saturated), 16 g carbs, 1 g sugar, 270 mg sodium, 1 g fiber, 3 g protein

$7.25, mouth.com

RELATED: The Best Foods for a Healthy Heart

“These definitely satisfy cravings for greasy onion rings—but in a light, crunchy way. And I like that they only have five grams of fat per serving.” —Tracey Ford, online managing editor

Per 1-oz serving: 120 cal, 5 g fat (0.5 g saturated), 16 g carbs, 6 g sugar, 210 mg sodium, 3 g fiber, 4 g protein

$10.50, mouth.com

“These are really light and crispy—like Cheetos but with a distinct blue cheese flavor.  They have a slight kick but aren’t too spicy; I’d probably end up eating handfuls, but that’s okay since 22 sticks (one serving) have just 130 calories.” —Justin Miller, online designer

Per 22-stick serving: 130 cal, 5.5 g fat (1 g saturated), 18 g carbs, 1 g sugar, 240 mg sodium, 1.5 g fiber, 3 g protein

$6.50, mouth.com

“This trail mix is sweet, savory, and crazy good. I’m used to the version sold at my drugstore, which tastes waxy and too sugary. This pack tastes fresh and has four grams of protein per serving.” —Ashley Oerman, online associate editor

Per 1-oz serving: 140 cal, 6 g fat (0 g saturated), 21 g carbs, 10 g sugar, 65 mg sodium, 3 g fiber, 4 g protein

$5, mouth.com

“The texture of this beef jerky is much more tender than what I was expecting having only tasted other types of beef jerky before. And you can’t beat the protein count—12 grams per ounce. Love it!” —Charesse James, junior producer

Per 1-oz serving: 100 cal, 3 g fat (1 g saturated), 6 g carbs, 6 g sugar, 370 mg sodium, 0 g fiber, 12 g protein

$14, mouth.com

RELATED: The High-Protein Snack You’re Not Eating—But Should Be

“It actually tasted like corn, unlike most packaged popcorn. And it’s great that there are only four ingredients: organic popcorn, safflower oil, nutritional yeast, and salt.” —Lisa Chudnofsky, site director

Per 1-oz serving: 134 cal, 7 g fat (0 g saturated), 15 g carbs, 0 g sugar, 193 mg sodium, 4 g fiber, 5 g protein

$6, mouth.com

“These have a seriously satisfying crunch and just the right amount of sweetness from the maple syrup, not to mention healthy fats and five grams of protein!” —Lauren Del Turco, assistant social media editor 

Per 1-oz serving: 170 cal, 13 g fat (1.5 g saturated), 10 g carbs, 4 g sugar, 10 mg sodium, 2 g fiber, 4 g protein

$4.75, mouth.com