Skip to main contentSkip to navigationSkip to navigation

Produced but never eaten: a visual guide to food waste

This article is more than 8 years old

Whether the wastage is measured in tonnes of spoiled goods, hectares of agricultural land or household expenditure, the scale is frightening

Explore more on these topics

More on this story

More on this story

  • M&S moves to hand out thousands of tonnes of food waste

  • Peru piles high tonnes of rotting food as its tax laws contribute to chronic waste

  • Are you involved in preventing food wastage? Share your projects

  • Cutting food waste by a quarter would mean enough for everyone, says UN

  • Fighting food waste: four stories from around the world

  • French councillor calls on Europe to adopt 'food waste' supermarket law

  • Campaign to cut supermarket food waste reaches European parliament

Most viewed

Most viewed