- brunch food
- ricotta salata
- rustic
- great value
- good for dates
- (15 more)
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- Brittany BryanJune 9, 2013Great food and drinks for Sunday brunch but it fills up fast. Sitting at the bar is a good option, but folks crowd around it and it feels a bit too cozy, like being out on a Friday or Saturday nightUpvoted Dec 30, 2023
- Josh OwensNovember 14, 2018The chips with truffle aioli are always a good choice to start. The shaved cauliflower is wonderful. I had both the chicken and the penne puttanesca which were both flavorful and cooked perfectly.
- Design*SpongeAugust 3, 2014Cooks up some of the best meals in town, with a daily-changing menu of French and Italian dishes. A cozy interior with exposed brick walls and upstairs seating that overlooks the wine bar. A favorite. Read more
- Dan HollandJuly 7, 2022Great food, from snacks (bread & chips) to first course (melon) to the mains (chicken and eggplant) amazing food. Simple ingredients, cooked incredibly. Great flavors, portions, rustic yet refined.
- Amy GoodSeptember 5, 2018I hope you fools don’t come here because it’s my new spot. Food is amazing and plenty of low carb options. Wine fab.
- Design*SpongeAugust 3, 2014Brunch is an absolute must – the food is gourmet yet simple, featuring the best local and seasonal cuisine in a relaxed, sunny setting. Read more
- Glenn KennedyApril 20, 2014Lamb Sandwich on Easter Brunch menu was fabulous. As was the Salmon tartar. Great service. Super nice. Cozy atmosphere (in a good way).
- GourmetLiveMay 23, 2011Owner/chef Margot McCormack aims to reintroduce fresh, local food to Nash. w/ dishes like grilled whole Loup de Mer w/ sausage, chickpeas & red pepper stew, & sugar snap peas w/ mint & ricotta salata.
- Sara TarantinoSeptember 8, 2013Everything was wonderful here! We had the pork chops, sirloin and cantaloupe soup. Highly recommend!
- Florence HSeptember 15, 2017The entire menu changes every day so you never know what you're getting, but you know it'll be good no matter what!
- JosephJuly 2, 2014Unique cafe on east end. Had the black drum on rice. Absolutely amazing. Need to get homemade potato chips for appetizer
- Scott FortuneAugust 3, 2013In addition to the stellar food, try the seasonal cocktails. And the wine list is unique.
- Maurilio AmorimAugust 26, 2012Try the Herb Baked Chicken - Crispy skin, moist and flavorful inside. Perfect execution of a roast chicken.
- ToryBurchJune 25, 2013This is one of the most romantic restaurants in Nashville with a menu that changes daily.
- Stefanie SpatolaApril 29, 2012Fried egg bruschetta is delicious, perfect portion... add a little homemade green hot sauce.
- Best brunch in the city and you can make a reservation- no annoying wait!
- Best place in Nashville for Sunday brunch. Go with the steak and eggs. Pair it with a blood orange mimosa.
- Go to Margot Cafe for the best food in Nashville. Margot changes her menu daily based on what she finds in the market. A part of the Slow Food movement. Tell Jay, Brian, Destin or Heather I sent you Read more
- Lee G TurleyJanuary 25, 2010I can't recommend something on the menu because it changes every night but the quality of the experience alone is worth the price.... not to mention the word class food Read more
- Laura JansenJanuary 14, 2010Best dirty martini in Nashville, lovely atmosphere and amazing food. In my top 2 favorite places in Nashville.